Katy Sue Designs Moulds, made from food grade silicone, are highly detailed giving you the perfect creation for your sugar craft needs.
Create pine cone halves in 3 different sizes
Designed for use with firm fondant, modelling paste and marzipan, this silicone mould is an incredibly easy way to create fantastic cake decorations with very little effort and no specialist skills. Just dust the mould lightly with cornflour before you begin, then push your paste into place, being careful not to overfill the mould. Once you’ve scraped away any excess, press on the back of the mould and flex to gently release your cake-topping creations.
Pine cones measure approx 3cm, 4cm and 5cm
Made in the UK